Ingredients:
10 oz. Milk
1 oz. Chocolate (Dark)
1 2/3 oz. Baileys Irish Cream
Instructions:
Boil milk and pour half the milk into a jug with the hot chocolate.
Leave to soften and whisk until smooth. Add the Baileys and the rest of milk.
Whisk again and pour in to two heatproof glasses.
Top with whipped cream and chocolate curls.
CREDIT: Baileys
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