Drink Type: MARTINI
Ingredients:
1 1/2 oz. SKYY Infusions Ginger Vodka
1/2 oz. Pepper (small, seeded Habanero Pepper Slice)
3/4 oz. Agave Nectar
3/4 oz. Lime Juice
Ginger (candied)
Instructions:
Gently muddle pepper slice in a cocktail shaker. Add the rest of the ingredients with the exception of candied ginger, with ice. Shake vigorously and strain into a cocktail glass. Garnish with candied ginger on rim of glass.
Created by Alex Straus of Suite 700 at the Hotel Shangri-La in Los Angeles
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