Saturday, July 18, 2026

Paloma

Ingredients:

1/4 cup Tequila
1/4 cup club soda
1 tbsp. lime juice
1/4 cup grapefruit juice
1 tsp. sugar
Kosher salt

Pour kosher salt on a plate. Rub the rim of a highball glass with a grapefruit wedge and dip the rim in salt. Combine 1/4 cup grapefruit juice, 1 tbsp. fresh lime juice and 1 tsp. sugar in glass. Stir until the sugar is dissolved. Stir in 1/4 cup tequila, add ice and top off with 1/4 cup club soda. Garnish with a lime wedge.

From Bon Appetit

Friday, July 17, 2026

Summer on the Cape

Ingredients:

1.5 oz. Coconut Rum

Fill Cranberry juice

One lime wedge.

drinksecret/summer-on-the-cape



Saturday, July 11, 2026

Stinger

Ingredients:

1.5 oz. Brandy

5 oz. White Creme de Menthe

Instructions:

In a shaker glass with ice pour in creme de menthe and brandy.

Shake well and strain into a chilled cocktail glass.

midnightmixologist/recipe/stinger/


Friday, July 10, 2026

Mandrin Summer Crush

Ingredients:

1 oz.  Absolut Mandrin Vodka
1 oz. Absolut Citron Vodka
Triple Sec
Orange Juice (Fresh)
Lime Juice (Fresh)

Instructions:

Mix ingredients together in a shaker with ice.
Serve straight up in a martini glass.


barnonedrinks.com/drinks/m/mandrin-summer-crush

Saturday, July 4, 2026

Happy 4th of July

 Chicago

Saturday in the Park



Fourth of July cocktail


1 oz. blue curacao
1 oz. peach schnapps
1 oz. clear rum
3-4 oz. club soda
1 maraschino cherry

Fill a tall glass with ice cubes to chill it.
In a shaker, combine the blue curacao, peach schnapps, and clear rum.
Shake well to mix the ingredients thoroughly.
Strain the mixture from the shaker into the prepared glass filled with ice.
Gently pour the club soda over the mix to top off the drink.
Stir lightly to combine.
Add a maraschino cherry on top for a festive touch.


Saturday, June 27, 2026

Strawberry Fizz cocktail

 

Ingredients: 
                                                        
60 ml Vodka
15 ml Strawberry Schnapps
Top up Lemonade

Method:

 Add the vodka and strawberry Schnapps to a highball glass with ice.
 Stir for 10 - 15 seconds before topping up with the lemonade.
 Garnish with some strawberries and serve.


Saturday, June 20, 2026

 The Lemon Fog

Summer



Friday, June 19, 2026

Bourbon Buck


In this recipe, ginger ale gives bourbon a sweet, zippy, bubbly treatment.

2 ounces bourbon

5 ounces ginger ale

Fill a tall glass with ice and add ingredients. Stir and garnish with lemons.

realsimple.com easy cocktails

https://www.realsimple.com/food-recipes/shopping-storing/beverages/easy-cocktails


Saturday, June 13, 2026

 The Tops

I Found You