1 1/2 oz. Kiwi Vodka
1 oz. Apple Juice
Cranberry Juice
Wedge of lime for garnish
Directions:
Fill a highball glass with ice.
Add Kiwi vodka and apple juice, then fill with cranberry juice.
Stir well and garnish with a lime wedge.
2 parts Absolut New Orleans
1/2 part Simple Syrup
5 chunks watermelon
1 dash black pepper
1 squirt of lemon
Instructions:
Muddle, watermelon, lemon juice, pepper and simple syrup. Add Absolut® New Orleans.
Shake and strain into cocktail glass.
barnonedrinks/drinks/a/absolut-big-breezy
Credit
Absolut Vodka
3/4 oz. Triple Sec
3/4 oz. Gin
1 tbsp. Pineapple Juice
Instructions:
Shake with ice and strain into a cocktail glass.
barnonedrinks/w/waikiki-beachcomber
1 1/4 oz. Dark Rum
1/4 oz. Lemon Juice
1/2 teaspoon superfine sugar
Instructions:
Shake rum and lemon juice and sugar with crushed or shaved ice until frosty.
Strain into cocktail glass. Garnish with a lemon wedge and cherry.
Ingredients:
2 oz. TY KU Sake
4 slices Cucumber
Instructions:
Shake Sake and four cucumber slices hard with ice and strain into a cocktail glass over ice.
Garnish with fresh cucumber slices.
barnonedrinks.com/drinks/s/sake-breezer
CREDIT: TY KU Asian Liqueur