Italian Sunrise

1 1/4 oz. Vodka
1/4 oz. Limoncello
3/4 oz. Orange Juice
3/4 oz. Campari Bitters
3/4 oz. Sweet & Sour mix

Directions:

Shake ingredients and strain into a chilled cocktail glass. 
Garnish with a lemon spiral and serve.
Best served in a cocktail glass.
(drinkswap.com)

L' Orange Buoasola

Ingredients:

1 part Grey Goose orange flavored vodka
3/4 Limoncello
3/4 part Noilly Prat Rouge Vermouth
1 tsp. super fine sugar
3 parts orange juice

Instructions:

Fill cocktail shaker with ice, and add all ingredients.  Shake vigorously, and strain into a highball glass filled with ice.  Present with an orange slice.

(Cocktailsdrinksrecipes.com)

August Moon

1 oz. Kahlua coffee liqueur
1 oz. Vodka
1 splash Bailey's Irish Cream
5-6 oz. Coca Cola
1 oz. Amaretto almond liqueur
1 oz. Triple Sec
1 oz. orange juice

Add all ingredients to a cocktail shaker with a few ice cubes.
Shake well, strain into an old-fashioned glass and serve.

Summer Breeze

    

Ingredients to use:
1 oz. Peach Schnapps
1 oz. Orange Triple Sec
1 oz. Vodka
3-5 ounces of 7UP

Directions:
Mix 1 ounce of vodka, 1 ounce of Peach Schnapps and 1 oz. Orange Triple Sec with 3-5 ounces of 7UP and enjoy.

(idrink.com)

Bittersweet Symphony

2 oz.Gin
1/2 oz. Campari
1/2 oz. Chambord Raspberry Liqueur
4 blackberries
1 tsp. Simple Syrup
Club Soda to top or Sprite or 7UP (lemon lime soda)

Muddle the blackberries and simple syrup in a cocktail shaker.
Add crushed ice, gin, Campari Raspberry Liqueur and shake well, then pour into a chilled hurricane glass.  Top with a splash of club soda, Sprite or 7Up, if desired.
Garnish with any seasonal fruit.

Brazilian Breeze

1 oz. vanilla vodka
1 oz. DeKuyper Sour Apple Pucker Schnapps
1 oz. orange juice

Pour the vanilla vodka and the DeKuyper sour apple pucker into a highball glass.
Fill with orange juice and serve.

Pearl Jam

Ingredients:

1 oz. Orange Vodka
4 oz. Club Soda
1 oz. Orange Juice

Instructions:

Pour orange vodka into an ice filled highball (tall) glass. 
Add club soda, top with orange juice and serve.

German Coffee

Ingredients

1/2 oz. Kirschwasser cherry brandy
5 oz. shot black coffee
1 1/2 oz. whipped cream
1 teaspoon of sugar

Instructions

Pour coffee and brandy into an Irish coffee cup and sweeten to taste.
Gently float the cream on top, garnish with a black cherry and serve.

(drinksmixer.com)

Boston Iced Coffee recipe

6 oz. cold coffee
1 oz. white creme de cacao
1 oz. brandy

Pour all ingredients into a highball glass, and stir. Garnish with a lemon twist, and serve.

(They left out the ice)

drinksmixer.com

Cruel Summer

Ingredients (enough for 2 cocktails)

1 oz. Banana Liqueur
1 oz. Bailey's Crème Caramel
1 oz. Kahlua
1 oz. Crème de Cocoa (Dark)
1 oz. Malibu Coconut Rum
4 oz. Half & Half
1 Banana
A dozen ice cubes
Chocolate Syrup
Caramel Syrup
Cherries to garnish


Directions:

Cut the top part of the banana off to use as a garnish.  Put the rest of the banana, the 5 spirits, Half & Half, and ice into a blender.  Blend on high for about a minute and pour into your favorite cocktail glass. Drizzle the chocolate and caramel syrup over the top and garnish with the banana top and a cherry.  If you like a sweet cocktail, this one will definitely put a smile on your face... Cruel Summer.
Bottoms up, and please drink responsibly.  Thanks!

Hampton Roads HappyHour.com