Sunday, June 29, 2014

Traditional Mai Tai




 
             
The Mai Tai is an original Tiki classic that is neither neon-colored nor overly sweet.

Ingredients:

.75 oz. Fresh Lime Juice
.25 oz. Rock candy syrup (2 parts sugar, one part water)
.25 oz. Orgeat almond syrup
.5 oz. Orange Curacao
2 oz. premium aged rum

Garnish: Lime rind and fresh mint sprig
Glass:    Double Old Fashioned

Add all the ingredients to a shaker and fill with ice. Shake vigorously until the shaker is well-chilled and frosty on the outside.  Pour (unstrained) into a Double Old Fashioned glass.  Garnish with half of a juiced lime and a fresh mint sprig.

(Liquor.com)

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