Thursday, November 27, 2014

Pumpkin Spice

2 oz. SKYY Infusions Ginger
0.5 oz. Lime Juice
1 oz. Pumpkin Puree
Splash of Honey Water*
Slice of Fresh Ginger

Combine all ingredients except Ginger into a cocktail shaker with ice and shake vigoursly.  Strain over fresh ice into a Collins glass. Add long slice of ginger into glass lengthwise for garnish.

* Honey Water is made using equal parts honey and water.

(fbworld)
Image courtesy of SKYY

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