Ingredients:
1 1/2 oz. Bourbon
1/2 oz. Sherry
1/2 oz. fresh Lemon Juice
1/2 oz. Simple Syrup
1 tsp. Pumpkin Butter
2 dashes Angostura bitters
Cinnamon stick for garnish
Directions:
Add bourbon, sherry, lemon juice, simple syrup, pumpkin butter, and bitters to a cocktail shaker.
Fill with ice. Shake well and strain into an ice-filled rocks glass. Garnish with cinnamon stick.
Happy Halloween!
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