Saturday, February 9, 2019

Polar Bear #4

This is similar to a Grasshopper (as a shot) without adding the extra Light Cream.

Shots and Shooters

1/2 oz. Crème de Cacao
1/2 oz. Crème de Menthe

Not my words-
"I've seen this shot done in two ways.
Pour both ingredients into a shaker, shake with ice, and pour into shot glasses.

Pour half a measure of Crème de Cacao into a shot glass, layering the Crème de Menthe on top.
It doesn't have to be exact, try it a couple of times, and find the measures that suits your taste buds!

Read more: Polar Bear #4 recipe http://www.drinksmixer.com/drinkab15775.html#ixzz5f5QxqmJb


No comments: