Yellow Bird Rum Cocktail

Ingredients:

1 oz. dark rum (Appleton Special)
1/2 oz. (45 ml) Creme de Banana Liqueur
6 oz. Orange juice
Pineapple slice

Method:

Build up all the ingredients in a cocktail shaker.
Shake vigorously for 30 seconds or so.
Take the mixture and pour it over a glass filled with ice. 
Garnish with the pineapple slice.  Enjoy your cocktail! 

cruisingsea/best-summer-boat-drinks

Happy TGIF!