Ingredients:
1 oz. Ginger Liqueur (The King's Ginger)
1/2 ounce Apple Juice (cloudy)
2 oz. Apple Cider (Hard)
Cinnamon Stick
Glass: Brandy Snifter
Directions:
Simmer The King's Ginger Liqueur apple juice and apple cider for 10 minutes.
Allow to cool, then pour into a brandy snifter.
Garnish with a cinnamon stick.
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