Ingredients:
2 ounces Irish Whiskey
1 oz. sour apple schnapps
2 ounces white cranberry juice
Apple slice, for garnish
Steps to make it:
Gather the ingredients.
Pour the ingredients into a cocktail shaker filled with ice.
Shake vigorously for 30 seconds.
Strain into a chilled cocktail glass.
Garnish with a fresh apple slice. Serve and enjoy.
Happy St. Patrick's Day
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