1 shot (1-1/2 ounces) Peach Schnapps
Pineapple Juice
Orange Juice
Grenadine
Optional: Orange slice and/or maraschino cherry for garnish
Instructions:
Pour rum and peach schnapps in a tall glass over ice. Add equal parts pineapple juice and orange juice. Top with a splash of grenadine.
Recipe created by Jewel Hanson for Malibu Rum named after Summer Sunwall Martin.
(theblondecook.com)
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