Friday, October 10, 2014

Clermont

Ingredients:
1 1/2 oz. Bourbon
3/4 oz. Orange Curacao
1 oz. Soda Water
3 dashes Angostura bitters

Instructions:

In an old fashioned glass carefully muddle the bitters, curacao, cherry and an orange slice. Remove the orange and then add the bourbon, ice and soda. Garnish with an orange slice and a cherry.

No comments: