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The Irish Blues drink is a brown drink made from Smirnoff blueberry vodka, Baileys Irish cream, Cointreau orange liqueur, and light cream, and served over ice in a rocks glass.
1 oz. Blueberry Vodka (Smirnoff Blueberry)
1 oz. Irish Cream (Bailey's)
1 tbsp. Cointreau - orange liqueur
1/4 oz. Light Cream
Garnish: Cherry
Glass: Rocks glass
Directions:
Shake all ingredients in a cocktail shaker with ice.
Strain into a rocks glass full of ice.
Garnish with a cherry.
Happy St. Patrick's Day!
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