4 cups of ice cubes
1 cup Pineapple Juice, chilled
1/2 cup Blue Curacao
1/2 cup Light Rum
1/2 cup Cream of Coconut
4 slices pineapple
In a blender, combine ice, pineapple juice, blue curacao, rum, cream of coconut, until mixed smooth.
Wet the rims of martini glasses with coconut cream, dip the glasses into shredded coconut.
Pour drink mixture into each glass. Makes 4 servings.
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