Friday, September 23, 2016

A Night In Bangkok


1-1/2 parts Grey Goose Vodka
34 part lime juice
3/4 part simple Syrup
3/4 part Mezcal
black pepper
1 cucumber slice
1 sprig cilantro

1. Combine Kosher salt and black pepper.

2.  Rim Old Fashioned glass with sesame oil, dip in kosher salt/crushed black pepper mix.

3. Muddle cucumber and cilantro in a shaker tin, add ingredients and ice, shake and double strain over ice into old fashioned glass.

4. Garnish with cucumber-cilantro chip.


Thai chili infused vodka ingredients

8 parts GreyGoose® Vodka
3 Thai chilis, cut lengthwise

Thai chili Infused vodka Preparation

1. Combine 8 parts GREY GOOSE Vodka and 3 Thai Chilies, cut lengthwise.
2. Steep for five minutes (or to taste), and strain.
Take cucumber slice and stick one Cilantro leaf on it's face.
Cilantro leaf should stick, otherwise, try brushing cucumber
chip with simple syrup. Sprinkle with Salt/pepper mix.

(cocktailsdrinksrecipes.com)

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