Sunday, May 24, 2020

Fog Cutter

Ingredients:

1 1/2 oz. Light Rum
1/2 oz. Brandy
1/2 oz. Gin
1 1/2 oz. Orange Juice
1 oz. Lime Juice
1 tsp. Orgeat Syrup
1 tsp. Sherry

Instructions:

Mix everything except the sherry in shaker with ice.
Strain into a Collins glass filled with ice.
Float the Sherry on top.

drinkoftheweek/drink_recipes/fogcutter

No comments: