Full Moon Fever

 

 

1/2 oz. spiced rum

1 oz. light rum

2 oz. Malibu® coconut rum

1 oz. Midori® melon liqueur

1 dash sweet and sour mix

Fill with pineapple juice

 

Add the three rums and the Midori in highball glass with ice.  Add a little sour mix for flavor and fill the rest with pineapple juice.  It's a nice light green color.  Garnish with a pineapple wedge & cherry.

 

Read more: Full Moon Fever recipe http://www.drinksmixer.com/drink3688.html#ixzz39xcEtYZP