Saturday, April 13, 2019

Rum Daisy


Ingredients:

2 oz. Light Rum
1/2 oz. Lemon Juice
Splash of Grenadine
1/2 tsp. Sugar
Garnish:  Orange slice and cherry




Instructions:

Pour all ingredients into a shaker with ice.
Shake and strain into an old fashioned glass with ice.

goodcocktails/recipes/mixed_drink

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