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| Greg DuPree |
Ingredients:
4 ounces Iced Tea (such as Lipton Unsweetened)
4 ounces Lemonade
2 ounces (4 tbsp.) Bourbon
1 1/2 ounce Peach Liqueur
2 Peach slices
2 Lemon slices
Garnish: Lemon slice, Mint sprig
How to make it:
In a measuring cup or mixing glass, combine iced tea, lemonade, bourbon and peach liqueur and stir to blend. Pour into a tall Collins glass filled with ice, peach slices and two lemon slices. Serve immediately. Garnish if desired.
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